Meat Industry Association
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News & Views

All Media releases Interviews Articles 2022 2021 2020 2019 2018 2017 2016

 

 


  • Red Meat sector welcomes TPP deal and its significant boost to regional growth

    11 November 2017  Beef and Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome the announcement a deal has been struck to move ahead with the Trans-Pacific Par...
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  • B+LNZ and MIA concerned by UK media reports of a EU-UK deal on WTO quotas

    5 October 2017 Beef + Lamb New Zealand and the New Zealand Meat Industry Association are concerned by reports that the EU and UK have reached a “deal” to split the EU’s WTO tariff ...
    Read more   

  • 170822 Farming leaders have pledged to help make New Zealands rivers swimmable for future generations

    The Farming Leaders' Pledge

    22 August 2017  The Farming Leaders’ Pledge has been signed today by a group of New Zealand pastoral farming leaders, that represent over 80% per cent of that country’s farmed land...
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  • Beef + Lamb New Zealand and Meat Industry Association Welcome Mandate for TPP11

    17 August 2017 Beef + Lamb New Zealand and Meat Industry Association Welcome Mandate for TPP11 Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) are right beh...
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  • Sheep and Beef Sector Welcomes Launch of FTA Negotiations with the Pacific Alliance Trade Block

    3 July 2017  Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) welcome Minister McClay’s announcement that New Zealand will start free trade agreement negotia...
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  • New Zealand Completes Ratification of TPP

    11 May 2017  Beef + Lamb New Zealand and the Meat Industry Association welcome the completion ofNew Zealand’s domestic steps to ratify the Trans-Pacific Partnership Agreement (TPP)...
    Read more   

  • The importance of maintaining current market access into the EU and the UK

    30 March 2017 – Overnight the United Kingdom (UK) triggered Article 50 of the Lisbon Treaty, beginning the process of exiting the European Union (EU).“Under WTO rules, the quantity...
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  • Red Meat Sector Welcomes Signing of the Trans-Pacific Partnership Agreement

    4 February 2017 – The signing of the Trans-Pacific Partnership (TPP) Agreement today in Auckland is a significant steptowards reducing the amount of tariff and non-tariff barriers ...
    Read more   

  • Trade is the Life Blood of the NZ Sheep and Beef Sector

    26 January 2017  While disappointed by the US decision to withdraw from the Trans Pacific Partnership Agreement (TPP), the New Zealand sheep and beef sector remains strongly suppor...
    Read more   

  • Sheep and Beef Industry Welcomes Progress Towards Bilateral FTA with the European Union

    9 March 2017  Beef + Lamb New Zealand and the Meat Industry Association welcome the successful completion of joint scoping discussions towards an EU – NZ Free Trade Agreement (FTA)...
    Read more   

  • Beef + Lamb New Zealand and Meat Industry Association Welcome the Government's Agenda 2030

    24 March 2017  Exports are the lifeblood of the sheep and beef sector with 92% of New Zealand’s sheepmeat production and 80% percent of beef production exported and so it’s great t...
    Read more   
Meat Industry Association

Contact Information

  
Level 5, Wellington Chambers
154 Featherston Street
PO Box 345
Wellington 6140
New Zealand
T: +64 4 473 6465
F: +64 4 473 1731
E: info@mia.co.nz
W: www.mia.co.nz

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  • Home
  • About MIA
    • Our People
      • Staff
      • MIA Council
    • Our Governance
      • MIA Rules
      • MIA Annual General Meeting
    • Our Members
      • All Members and Affiliates
      • Processors
      • Beef Processors
      • Sheep Processors
      • Renderers
      • Exporters
      • Affiliates
      • Interested in becoming a member of MIA?
    • Who we work with
      • MIA Committees
      • Subsidiaries of MIA
      • International Partners
      • Industry Partners
  • Join the Industry
    • Meat your Career
      • Make a Career in the Meat Industry
    • MIA Scholarships
      • About the Scholarships
      • MIA Scholars
    • Situations Vacant
      • Halal Slaughter Persons
      • Chair
      • Senior Policy Advisor
    • Opportunity Grows Here
      • MPI Initiative
  • What we do
    • Trade
      • Market Access
      • Halal
      • Export Trends
    • Regulatory
      • Animal Welfare
      • Biosecurity
      • Food Safety, Quality and Market Access
      • Health and Nutrition
    • Science and Innovation
      • Investment Portfolio
      • Research and Development Strategy
      • MIA Innovation Ltd
      • Ovine Automation Limited
    • People
      • Health & Safety
      • Wanted: Associate Director for Ovis Management Ltd
    • Sustainability
      • Environmental
    • Events
      • Annual MIA Cocktail Function
      • Annual Renderers' Workshop
  • News & Views
  • Publications
  • Resources
    • MIA Communication
      • Annual reports
      • Fact Sheets
      • Submissions
      • Primary Sector Climate Change Commitment
    • Know Your Number
      • Know your Number
    • Standards and Guidelines
      • Animal Welfare
      • Biosecurity
      • Carcass Trim
      • Health and Safety
    • Market and Statistics
      • Statistics
    • Research & Development and Technical
      • NZFSSRC Resources
  • Member focus
  • Covid-19 RESPONSE
    • Continuation of Processing
      • MIA Protocols
      • Vaccinations
    • Communications
      • Joint Updates MIA and B+LNZ
      • MFAT Market Updates relating to Covid-19
    • Key Reviews and Reports
      • Effectiveness of personal protective equipment
      • PPE Protection for COVID-19
      • Potential for foodborne transmission Covid-19:
      • New Zealand Government Alert Levels
      • Likelihood of COVID-19 transmission through Food Packaging
    • Useful websites
      • Domestic
      • International
    • Fact Sheets
      • New Zealand's Covid-19 Response
  • Health and Nutrition
    • Research
      • Pasture Raised Advantage Nutrition Study
  • Red Meat Sector Conference
    • 2021 Conference - Rotorua
      • Planning for 2021
    • Conference help
      • Conference organisers
  • Biosecurity Business Pledge